Decanter, an American lounge bar, lies nestled in the busy strip of Victoria Park, along Albany Highway.
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Meet the Owner
Craig Wright, a Perthian through and through, set up this exclusive lounge bar in September 2015. A former tradesman who owned a roofing company, Craig took the plunge and embarked on a new career path in the F&B industry. Decanter is a welcome addition to the Victoria Park strip, adding an American tapas theme to the multitude of international cuisines already on offer at the strip.
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The American Appeal
What makes Decanter unparalleled is its one-of-a-kind American menu. Mouth-watering sliders are packed with delicious fillings ranging from Fried Chicken and Philly Steak to Beer-battered Snapper and BBQ Pulled Pork. Unique to Decanter is its Tapas menu, accompanied by all time American favourites - Chicken Waffles, Mac & Cheese, Spicy Buffalo Wings, and of course the famous slow-cooked Beef Ribs, charred to perfection.
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Decanter offers a wide range of American whiskeys, along with never-had-before cocktail blends and an exquisite wine selection which differentiates it from other mainstream bars in Perth.
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Decanter’s dark intimate decor, diverse range of alcohol, tasty tapas and relaxing music, offers a rustic vibe, attracting a varied clientele from near and far. Add to that friendly and prompt service, and you have yourself a deal. Check it out. You won’t be disappointed!
Keep up to date with their events and new menu items on Instagram and Facebook.
They are open Tuesdays through Thursdays from 4.30pm - 10.30pm, Fridays and Saturdays from 12pm - 12am, and Sundays from 12pm - 10pm.